I heard this recipe on TV the other day. Rachel Ray was on and I only was half paying attention. But I wrote it down when I heard what it was - and now I'm dying to try it! Check it out:
Coffee Sambuca Shakes
1/2 C. coffee, cold
splash of half & half or cream
2 shots sambuca liqueur (optional)
3 scoops of coffee (or vanilla) flavored
ice cream
Small palm full of chocolate covered espresso beans
Mix together in blender, pour into glass, garnish with whipped topping and a few chocolate covered espresso beans.
Doesn't it sound delicious? I think so - and I can't wait until it gets cold enough outside that I'll have coffee in the morning, which equals cold coffee later! (Not that I can't just make some...)
I should have another post up soon - if not tonight!
Happy Making!
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